
The Curated Table
Three 250ml bottles, presented in our gift box. Curated to work together, not gathered at random.
Traditional 18-Year Style — Dark Balsamic · 250ml
Italian Fig — Dark Balsamic · 250ml
Location varies by event
We will email you the pickup details
Pine Bush NY 12566
United States
Three 250ml bottles, presented in our gift box. Curated to work together, not gathered at random.
ABOUT THE TABLE
Three bottles chosen as a set, so they arrive ready to give and ready to use. Each selection has a point of view — a way of cooking, a kind of table — rather than a list of flavors that happen to be popular.
A table's worth of flavor, chosen to work as one. The gift box is included.
CHOOSE YOUR THREE
The Starter — Verde Luxe, Traditional 18-Year Style, Italian Fig. Where to begin.
The Bold Table — Koroneiki, Fire & Savor, Aglio Nero. Assertive, garlic-forward, unafraid.
The Bright Table — Zesty Lemon, Citrus Heat, Sicilian Lemon. Sharp, green, and alive.
The Grill — Smoke & Ember, Fire & Savor, Amber Barrel. Everything that meets fire.
The Garden — Verde Luxe, Rosemary Pressato, Red Harvest. Herbs and orchard fruit.
The Sunday Roast — Rosemary Pressato, Garlic, Traditional. One long lunch.
ALLERGENS
Contains: SULFITES.
Shipping. $8 up to 2 lb · $12 up to 5 lb · $18 up to 10 lb. Free over $75.
Pickup. Order online and collect at our next pop-up. Choose Pickup at checkout — no shipping, no waiting on a box.
Some bottles are pickup only and never ship. They are marked, and the availability panel above will tell you.
Every bottle is filled by hand and carries its own lot code and best-by date.
Olive oil is perishable. Keep it away from heat and light — not next to the stove, however convenient that is. Use it within about a year of opening, and sooner if you can. It does not spoil dangerously; it just quietly gets duller.
Vinegar is far more forgiving. Cupboard, cool, done.

